Quote:
Originally Posted by Scotters ....
Restaurants - Many eating establishments will add a service charge onto the bill and in these cases a small tip (20-50 baht) should be left only if the service has been exceptional. Where no service charge about 10% if the service is good. If great maybe a little more.
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Not one restaurant we asked actually passes any of the "service charge" to the staff.
It's simply another surcharge.
So, if your intent is to reward good service, hand the tip directly to the staff.
As an American, I am used to tipping a minimum of 15%.
In Thailand, with my inlaws, I am scorned if I leave anything more than the few meager baht left over from the notes, no matter the percentage.
If you are dining in establishments catering to Westerners you may wish to tip accordingly.
Look around for cues.
If everyone is Thai, tips come few and far between.
If everyone is a foreigner, tips might be expected.
In almost all cases, if you return after leaving a good tip, you will be remembered!
At their hotel, after their first breakfast, my friends got "royal" treatment when entering the dining room.
It was so obvious it annoyed many of the other (European) guests.
Just one more reason everyone hates us Yanks!