Hi Deebs,
Please accept my apologies for a delayed reply. Christmas and all that you know . . .
If I can be blunt, give BOTH a miss. The Jumbo restaurants are touristy, expensive and and are not the best examples of Cantonese cuisine. Tai Pak has its admirers and enthusiasts but I can tell you that I am most certainly not one of them.
As you say Deebs that your are "not adventurous" I would strongly suggest the Jade Garden group. These restaurants have a number of locations on both the Kowloon Peninsula and HK Island.
Just ask your concierge at your hotel to make a reservation for you at the nearest Jade Garden. I have found the food to be acceptable there, not too overpriced, with swift service and an OK ambience.
Kyshel: You are staying at the Langham up near Mongkok. You will have literally several hundred eateries to choose from - cheap, cheerful, family, trendy, upmarket, the choice is up to you. The Langham itself has a couple of highly acclaimed restaurants. I haven't dined there, however, I have only heard good things about them.
But I guarantee you one thing: it is very difficult to eat badly in the Mongkok/Yau Me Tei area.
I have several favourites on the Kowloon Peninsula which hopefully I will review sometime over the coming weeks as the Hong Kong forum is rather bereft of dining recommendations.
And of course, if your hearts are set on visiting the Jumbo restaurants, well try the one on Aberdeen Harbour for something different. But it will be the same as the others: non-traditional, touristy, overpriced and "westernised" Cantonese food.
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